Greek Pasta Salad

• porciones: 6 servings
• tiempo activo: 10 minutes
• tiempo total: 20 minutes

Ingredientes

1 lbs whole wheat fusilli or penne (cooked and cooled)

1 cup green bell pepper (chopped)

1 cup cherry tomatoes (quartered)

1 cup cucumbers (diced)

1 red onion (diced)

¾ cup vegan feta (crumbled)

1½ cup fresh basil and parsley (chopped)

1 1/2 cups chickpeas (drained and rinsed)

Instrucciones

Make dressing from dressings tab, mix in with salad.

Add all ingredients to a bowl and toss. Enjoy immediately, or store in the fridge for up to 4 days.

Nutrición

• Calorías: 278.5 kcal
• Grasa Total: 19.2 g
• Grasa Saturada: 3.6 g
• Grasa No Saturada: 13.8 g
• Colesterol: 10 mg
• Sodio: 776.5 mg
• Carbohidratos Totales: 20.1 g
• Fibra Dietética: 5.8 g
• Azúcares Totales: 5.6 g
• Proteína: 9.3 g