Hat and Bings
Smashed Cucumber Salad
4 servings
porciones-
tiempo totalIngredientes
500g/ 1 lb cucumbers (4 medium or 2 long cucumbers, Note 1)
3/4 tsp salt
2 tbsp coriander/cilantro (, roughly chopped)
1/4 cup green onions (, sliced)
1 ½ tbsp rice vinegar
2 tsp sesame oil (, toasted, Note 2)
1 ½ tsp ginger (, freshly grated)
2 tsp soy sauce
1/2 tsp sugar
Instrucciones
Bash the cucumbers until they split open on the sides (see video) using something heavy like the smooth side of a meat mallet, rolling pin, pestle or even a can.
Cut into 2.5cm/1" chunks then place in a bowl.
Sprinkle with salt, toss, leave for 20 minutes.
Drain excess liquid in the bowl.
Shake or mix Dressing well.
Drizzle over cucumbers, sprinkle with coriander and green onions. Toss and serve immediately.
Nutrición
Tamaño de la Porción
-
Calorías
41.49 kcal
Grasa Total
2.25 g
Grasa Saturada
0.3 g
Grasa No Saturada
-
Grasa Trans
-
Colesterol
-
Sodio
609.21 mg
Carbohidratos Totales
4.23 g
Fibra Dietética
1.06 g
Azúcares Totales
2.35 g
Proteína
1.33 g
4 servings
porciones-
tiempo total