Levain Bakery NYC cc Cookies

Ingredientes

1 cup unsalted butter, cold and cubed 🧈

3/4 cup brown sugar 🍚

1/2 cup granulated sugar 🍚

2 large eggs 🥚🥚

1 teaspoon vanilla extract 🌿

3 cups all-purpose flour 🍞

1 teaspoon baking powder 🥄

1/2 teaspoon baking soda 🥄

1/2 teaspoon salt 🧂

2 cups chocolate chips 🍫

1 cup walnuts, chopped 🥜

Instrucciones

Preheat the oven to 410°F (210°C) and line a baking sheet with parchment paper.

In a large bowl, cream together the cold butter, brown sugar, and granulated sugar until light and fluffy. 🧈🍚

Add the eggs and vanilla extract, and mix until well combined. 🥚🌿

In a separate bowl, whisk together the flour, baking powder, baking soda, and salt. 🍞🥄🧂

Gradually add the dry ingredients to the butter mixture, mixing until just combined. Fold in the chocolate chips and walnuts. 🍫🥜

Scoop out 1/2 cup portions of dough and shape them into balls. Place 4 cookies on the prepared baking sheet, spacing them apart. 🍪

Bake for 10-12 minutes, or until the edges are golden but the centers are still soft. ⏲️

Let the cookies cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.