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    Tills-Hart Recipes

    Biscochito

    Cookie
    ​

    4-6 Dozen

    porciones

    -

    tiempo total
    Comenzar a Cocinar

    Ingredientes

    2 cups lard or shortening

    1 ¼ cups sugar

    2 eggs, beaten

    2 teaspoons anise seed

    6 cups flour, sifted

    3 teaspoons baking powder

    1 teaspoon salt

    1/4 cup water, wine or brandy

    2/3 cup sugar

    5 tablespoons cinnamon

    Instrucciones

    Cream sugar and shortening until light and fluffy. Add eggs and anise seed, blending thoroughly. Sift flour, baking powder and salt together. Add to mixture. Add water, wine or brandy and knead until well mixed. Roll 1/4" thick on lightly floured board and cut with fancy cutters. Sprinkle with cinnamon/sugar mixture. Bake at 350 until lightly browned, about 8-10 minutes.

    Notas

    Anise flavored NM state cookie. Popular for weddings, baptisms and holidays

    4-6 Dozen

    porciones

    -

    tiempo total
    Comenzar a Cocinar

    ¿Listos para empezar a cocinar?

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    Ingredientes

    2 cups lard or shortening

    1 ¼ cups sugar

    2 eggs, beaten

    2 teaspoons anise seed

    6 cups flour, sifted

    3 teaspoons baking powder

    1 teaspoon salt

    1/4 cup water, wine or brandy

    2/3 cup sugar

    5 tablespoons cinnamon

    Instrucciones

    1

    Cream sugar and shortening until light and fluffy. Add eggs and anise seed, blending thoroughly. Sift flour, baking powder and salt together. Add to mixture. Add water, wine or brandy and knead until well mixed. Roll 1/4" thick on lightly floured board and cut with fancy cutters. Sprinkle with cinnamon/sugar mixture. Bake at 350 until lightly browned, about 8-10 minutes.