Gingery Ground Beef (Soboro Donburi)

• porciones: 4 servings
• tiempo total: 25 minutes

Ingredientes

1 pound ground beef

1/4 cup low sodium soy sauce or tamari (gluten-free)

1 tablespoon brown sugar

1 tablespoon fresh ginger, minced

1 cup frozen peas

Instrucciones

In a large skillet combine ground beef, soy sauce, ¼ cup water and sugar and cook over medium heat until beef is just browned, aout 8 minutes

Add fresh ginger and frozen peas, continue cooking until most of the liquid has evaporated, about 5 more minutes.Serve over cooked rice.

Notas

Recipe from Cole

Nutrición

• Calorías: 301
• Grasa Total: 22 g
• Grasa Saturada: 0 g
• Colesterol: 0 mg
• Sodio: 728 mg
• Carbohidratos Totales: 14 g
• Fibra Dietética: 3 g
• Azúcares Totales: 7 g
• Proteína: 21 g