How to Make Mirepoix (and Freeze It)

• porciones: 4 servings
• tiempo activo: 10 minutes
• tiempo total: 10 minutes

Ingredientes

1 cup diced carrot (about 2 medium)

1 cup diced onion (about 1 medium)

1 cup diced celery (about 2 ribs)

Instrucciones

Peel and trim the vegetables.

Dice finely. Add ⅓ cup of each to a freezer bag (remove as much air as possible before sealing) or in an airtight storage container to make 1 cup mirepoix total per portion.

Store in the refrigerator for up to a week or in the freezer for up to 6 months. Use in favorite recipes as desired.

Nutrición

• Tamaño de la Porción: 0.25 cup
• Calorías: 131 kcal
• Grasa Total: 1 g
• Grasa Saturada: 0.2 g
• Grasa No Saturada: 0.3 g
• Sodio: 176 mg
• Carbohidratos Totales: 30 g
• Fibra Dietética: 8 g
• Azúcares Totales: 14 g
• Proteína: 4 g