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    Jarlsberg Cod

    Dinner
    Gluten Free
    Quick Cook
    Seafood
    ​

    4-6

    porciones

    40 minutes

    tiempo total
    Comenzar a Cocinar

    Ingredientes

    2 lbs cod fillet

    1 small leek, thinly sliced

    1 tbsp. butter

    3 tomatoes, small

    1 tsp. salt

    1 ¾ cups jarlsberg, grated (or just use swiss cheese)

    ½ tsp white pepper

    2/3 cup half and half

    1 clove garlic, minced

    Instrucciones

    Clean and dry the fish. Cut into serving size portions and place in a greased shallow baking dish. Season with salt, pepper, and garlic. Arrange sliced leek and tomato slices over fish. Top with cheese and pour half and half over all. Bake in a 350 degree oven until done (approx. 30 min).

    4-6

    porciones

    40 minutes

    tiempo total
    Comenzar a Cocinar

    ¿Listos para empezar a cocinar?

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    Ingredientes

    2 lbs cod fillet

    1 small leek, thinly sliced

    1 tbsp. butter

    3 tomatoes, small

    1 tsp. salt

    1 ¾ cups jarlsberg, grated (or just use swiss cheese)

    ½ tsp white pepper

    2/3 cup half and half

    1 clove garlic, minced

    Instrucciones

    1

    Clean and dry the fish. Cut into serving size portions and place in a greased shallow baking dish. Season with salt, pepper, and garlic. Arrange sliced leek and tomato slices over fish. Top with cheese and pour half and half over all. Bake in a 350 degree oven until done (approx. 30 min).