MacDilley Recipe Book
Lentil Meatballs/ Burgers
4 servings
annokset15 minutes
aktiivinen aika25 minutes
kokonaisaikaAinekset
1 can green lentils
3/4 cup unseasoned breadcrumbs
Red onion
1/4 cup fresh parsley leaves
1 flax egg
2 Tbsp. tomato puree
1 tsp. soy sauce
garlic
1 tsp. dried oregano
1 tsp. smoked paprika
Ohjeet
Make a mixture by combining ingredients in a food processor. Add salt and pepper.
Pulse, mix until combined- the mixture should be similar to a dough. If too wet, add in more breadcrumbs.
To make meatballs: Use a scooped tablespoon to roll into balls.
To make burgers, split mixture into 4 and shape burgers with hands.
Fry either meatballs or burgers until slightly crisped.
Serve meatballs with sauce, pasta, or grains or burgers in buns with toppings.
Muistiinpanot
Tamari be used instead of soy sauce.
See original recipe for sauce.
Ravinto
Annoskoko
-
Kalorit
400 kcal
Rasva yhteensä
19 g
Tyydyttynyt rasva
3 g
Tyydyttymätön rasva
-
Transrasva
-
Kolesteroli
60 mg
Natrium
900 mg
Hiilihydraatit yhteensä
43 g
Ravintokuitu
7 g
Sokerit yhteensä
5 g
Proteiini
14 g
4 servings
annokset15 minutes
aktiivinen aika25 minutes
kokonaisaika