Umami
Umami

Weeknight Recipes

Cheesy Garlic Zucchini Rice

6 servings

annokset

10 minutes

aktiivinen aika

30 minutes

kokonaisaika

Ainekset

2 tablespoons unsalted butter

3 cloves garlic (minced)

2 cups vegetable broth*

1 cup rice*

2 zucchini (shredded)

1 cup shredded cheddar cheese

Kosher salt and freshly ground black pepper (to taste)

Ohjeet

Melt butter in a large saucepan over medium high heat. Add garlic, and cook, stirring frequently, until fragrant, about 1-2 minutes.

Stir in vegetable broth and rice. Bring to a boil; cover, reduce heat and simmer until rice is cooked through, about 15-20 minutes.

Remove from heat and stir in zucchini and cheese; season with salt and pepper, to taste. Cover and let stand until cheese has melted, about 3-5 minutes.

Serve immediately.

6 servings

annokset

10 minutes

aktiivinen aika

30 minutes

kokonaisaika
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