Hot Chocolate

• annokset: Ingredients for 2 portio

Ainekset

Reasons to love this recipe:

extra creamy and silky

homemade is always better

made with no refined sugar

5 ingredients only

easy to make

less sugar for a much healthier option

400ml milk (I used hazelnut)

15g cacao powder (~2 tbsp)

30g honey (~2 tbsp)

15g cornflour/ cornstarch ~1 tbsp)

20g dark chocolate (70%), chopped

Ohjeet

Add cornflour/ cornstarch and cacao powder to a small saucepan and mix.

Slowly incorporate the milk, mix and add a bit more, mix and repeat.

Add your favourite sweetener (I used honey) and dark chocolate.

mix and let it simmer. You’ll notice the consistency will become thicker and thicker. Serve and enjoy 🤗