My recipes

Slow Cooker Sauerkraut and Kielbasa

Name: Slow Cooker Sauerkraut and Kielbasa
Prep time: 15 min
Cook time: 4 h
Total time: 4 h 15 min
Yield: 8 servings
Cuisine: Slow cooker
Ingredients: 1 (32 oz) jar Sauerkraut, (draining rinsing is optional, don't drain if you like it tart); 2 lbs Kielbasa Smoked Sausage, (cut in 1 1/2" rounds); 1 lg Apple, (chopped); 1 med Sweet Onion, (diced); 1 Tbsp Caraway Seeds; 2 cloves Garlic, (minced); 1 cup Apple Cider, (or Apple Juice, not vinegar); 1 cup beer, (or Water, omit if NOT draining jar of sauerkraut); 1-4 Tbsp Brown Sugar (to taste)

Slow cooker

8 servings

annokset

15 minutes

aktiivinen aika

4 hours 15 minutes

kokonaisaika

Aloita kokkaaminen

Ainekset

1 (32 oz) jar Sauerkraut, (draining rinsing is optional, don't drain if you like it tart)

2 lbs Kielbasa Smoked Sausage, (cut in 1 1/2" rounds)

1 lg Apple, (chopped)

1 med Sweet Onion, (diced)

1 Tbsp Caraway Seeds

2 cloves Garlic, (minced)

1 cup Apple Cider, (or Apple Juice, not vinegar)

1 cup beer, (or Water, omit if NOT draining jar of sauerkraut)

1-4 Tbsp Brown Sugar (to taste)

Ohjeet

Add the sauerkraut, kielbasa, apple, onion, caraway seeds, and garlic to the slow cooker crock. Stir.

In a separate container mix together the apple cider, water, and brown sugar. Pour over the sauerkraut mixture.

Cook on High for 4 hours, or Low for 6-7 hours.

Muistiinpanot

30.11.2024

Цибулю попередньо підсмажив на смальці. Готував з яблучним соком, пивом, капусту відцідив і злегка відтиснув. Цукру дав дві столові ложки, по моєму — зайві. Готував 4 години при високій температурі. Вийшло добре.

Ravinto

Annoskoko

Kalorit

452 kcal

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