Umami
Umami

DESSERTS

Rocky Road Ice Cream

6 servings

portions

5 minutes

temps actif

6 hours 10 minutes

temps total

Ingrédients

¾ cup sugar

½ cup unsweetened cocoa powder

⅛ teaspoon kosher salt

1½ cups heavy cream

1 cup milk

1 teaspoon vanilla extract

1 teaspoon almond extract

½ cup semi-sweet chocolate chips

½ cup sliced almonds

1 cup miniature marshmallows

Instructions

Whisk together the sugar, cocoa, and salt in a medium-size saucepan. Add the cream and milk, stir, and bring to a boil over medium-high heat while stirring frequently. Lower the heat and simmer for 2 minutes.

Remove from the heat and add the chocolate chips, vanilla, and almond extract. Stir to dissolve the chocolate. Let cool and then refrigerate for at least 6 hours, until cold.

Pour the chilled mixture into your ice cream machine and freeze according to the manufacturer's instructions.

When it has finished churning, transfer to a freezer-safe airtight container, add the marshmallows and almonds and stir to combine. Cover and freeze until ready to serve. Enjoy!

Nutrition

Taille de Portion

-

Calories

509 kcal

Lipides Totaux

34 g

Lipides Saturés

19 g

Lipides Insaturés

13 g

Acides Gras Trans

1 g

Cholestérol

73 mg

Sodium

90 mg

Glucides Totaux

49 g

Fibres Diététiques

5 g

Sucres Totaux

40 g

Protéines

7 g

6 servings

portions

5 minutes

temps actif

6 hours 10 minutes

temps total
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