Cocktail Meat Balls

• portions: 4

Ingrédients

1/2 pound ground beef (grind 3 times)

1/4 pound ground veal (grind 3 times)

1/4 pound ground pork (grind 3 times)

1/2 cup fine bread crumbs

2 egg yolks

2 tablespoons onions (sautéed)

1 teaspoons salt

1/2 teaspoon pepper

1/2 teaspoon allspice

1 (10 3/4-ounce) can condensed beef consommé

Instructions

PREHEAT:Bake to 325. Put casserole and bake for 1 hour at 325 degrees.

1. Saute onion , cool and put in small bowl mix in rest of the ingredients and mix together

2 Form into small balls. Brown in some fat.