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Umami

Dinner

Sausage And Potatoes Soup (Aunt Kim's Recipe)

6 servings

portions

25 minutes

temps actif

25 minutes

temps total

Ingrédients

1 Onion diced

2 lb of polish kielbasa

4 cups of both (more can be added)

2 stalks of celery cut to 1/4 inch slices

1 bay leaf

3 (15 oz) cans of white beans (other beans can be used)

2 (15 oz) cans of diced tomatoes

5 pepper corns

4 large to medium sized carrots

4 large potatoes (equal parts of potatoes and carrots)

Salt and pepper to taste

Instructions

  1. Saute onions in butter in olive oil

  2. Add meat

  3. Add cubed veggies

  4. Add sliced kielbasa (cut into 1/2" slices)

  5. Cook till potato's and veggies till they are tender

6 servings

portions

25 minutes

temps actif

25 minutes

temps total
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