Smooth Sweet Tea

• portions: 4
• temps actif: 5 m
• temps total: 20 minutes

Ingrédients

1 pinch baking soda

2 cups boiling water

6 tea bags

½ cup white sugar

6 cups cool water

Instructions

1. Sprinkle a pinch of baking soda into a 1 quart heat-proof, glass pitcher. Pour in boiling water, and add tea bags. Cover, and allow to steep for 15 minutes.

2. Remove tea bags, and discard; stir in sugar until dissolved. Pour in cool water, then refrigerate until cold.