Italian Dressing

• portions: 4 servings
• temps actif: 5 minutes
• temps total: 5 minutes

Ingrédients

6 tablespoons extra-virgin olive oil

3 tablespoons white wine vinegar

3 tablespoons fresh lemon juice

1½ tablespoons finely chopped fresh parsley

1½ teaspoons honey

1½ teaspoons dried oregano

1 garlic clove (grated)

¾ teaspoon Dijon mustard

¾ teaspoon dried thyme

Heaping ¼ teaspoon sea salt

Freshly ground black pepper

3 tablespoons Parmesan cheese (optional)

Instructions

In a small bowl, whisk together the oil, vinegar, lemon juice, parsley, honey, oregano, garlic, mustard, thyme, salt, and pepper.

If desired, stir in the cheese.