Boursin Orzo with Roasted Red Peppers

• temps total: 15 minutes

Ingrédients

1/4 cup butter

2 cloves garlic, minced

1 cup roasted red peppers, diced

1 cup orzo

2 cups chicken broth

1 block Boursin, garlic and fine herbs flavour

Salt, to taste

Red pepper flakes, for serving

Instructions

Melt butter in a large skillet over medium heat.

Add garlic and roasted red peppers & stir until the garlic is fragrant.

Add orzo & chicken broth. Stir & bring to a gentle boil.

Add Boursin, reduce heat to low and cover for 15 mins or until most of the liquid is absorbed.

Stir to incorporate the Boursin. The orzo will be creamy! Add salt if needed.

Serve with red pepper flakes. Enjoy!