Panda Express Chow Mein

• portions: 4 servings
• temps actif: 10 minutes
• temps total: 30 minutes

Ingrédients

6 ounces chow mein noodles

2 tablespoons vegetable oil

2 ½ cups sliced green cabbage, (about ⅓ cabbage)

1 cup thinly sliced onion, (about ½ medium onion)

1 tablespoon minced garlic

1 teaspoon ginger paste, (or grated ginger)

3 tablespoons soy sauce

2 tablespoons hoisin sauce

Salt and pepper to taste

Instructions

noodles

Cook the 6 ounces chow mein noodles according to the package directions. Drain the noodles and set them aside.

cook

Heat the 2 tablespoons vegetable oil in a skillet, add the 1 cup thinly sliced onion, and 2 ½ cups sliced green cabbage,and cook the vegetables, stirring occasionally, until tender -about 5 minutes.

whisk

In a small bowl whisk together the 1 tablespoon minced garlic, 1 teaspoon ginger paste, 3 tablespoons soy sauce, 2 tablespoons hoisin sauce, and Salt and pepper to taste.

cook

Add the noodles to the skillet, pour the sauce over the noodles and vegetables, and stir to coat everything in sauce.

serve

Cook for a few minutes, remove from heat, and serve fresh!

Nutrition

• Calories: 268 kcal
• Lipides Totaux: 8 g
• Lipides Saturés: 1 g
• Lipides Insaturés: 6 g
• Acides Gras Trans: 0.04 g
• Cholestérol: 0.2 mg
• Sodium: 1160 mg
• Glucides Totaux: 41 g
• Fibres Diététiques: 4 g
• Sucres Totaux: 6 g
• Protéines: 9 g