Pineapple Ham Sauce Recipe

• परोसना: 8 servings
• सक्रिय समय: 10 minutes
• कुल समय: 10 minutes

सामग्री

1 ½ cups crushed pineapple (undrained)

¾ cup water

2 tablespoons cornstarch

½ cup packed brown sugar

1 tablespoon butter

2 teaspoons apple cider vinegar

निर्देश

In a colander set over a medium saucepan, drain the crushed pineapple. Set the pineapple aside.

Add the water to the pineapple juice, then whisk in the cornstarch until dissolved and smooth.

Add the brown sugar and crushed pineapple, then set the saucepan over medium heat.

Bring the mixture to a boil, stirring frequently, for 2-3 minutes, until thickened.

Remove the saucepan from the heat and stir in the butter and apple cider vinegar. Serve with ham.

पोषण

• सेवा का आकार: 1 g
• कैलोरीज़: 92 kcal
• कुल वसा: 1 g
• संतृप्त वसा: 1 g
• कोलेस्ट्रॉल: 4 mg
• सोडियम: 16 mg
• कुल कार्बोहाइड्रेट: 20 g
• कुल शर्करा: 18 g