DESSERTS
Chocolate Buttercream Frosting (6-Minute Recipe)
12 servings
परोसना6 minutes
सक्रिय समय6 minutes
कुल समयसामग्री
1 cup unsalted butter (softened)
3 cups confectioners sugar
1/2 cup unsweetened natural cocoa powder
3 to 4 Tbsp heavy whipping cream (plus more to thin the frosting)
2 tsp pure vanilla extract
1/4 tsp salt
निर्देश
With a handheld mixer or stand mixer fitted with a whisk attachment, beat butter on high speed for about 3 minutes or until creamy and lightened in color, scraping down the bowl as needed.
Add confectioners sugar, cocoa powder, 3 Tbsp heavy cream, 2 tsp vanilla extract, and 1/4 tsp salt.
Beat on low speed until sugar is incorporated then increase to medium/high speed and beat for 3 minutes, scraping down the bowl several times to ensure everything is well blended. Add another Tablespoon of heavy cream if needed to thin the frosting.
पोषण
सेवा का आकार
-
कैलोरीज़
275 kcal
कुल वसा
17 g
संतृप्त वसा
11 g
असंतृप्त वसा
-
ट्रांस वसा
1 g
कोलेस्ट्रॉल
46 mg
सोडियम
53 mg
कुल कार्बोहाइड्रेट
32 g
आहार फाइबर
1 g
कुल शर्करा
30 g
प्रोटीन
1 g
12 servings
परोसना6 minutes
सक्रिय समय6 minutes
कुल समय