Umami
Umami

Scanned Recipes

Cheesy French Onion Chicken with Garlic Bread & Lemony Roast

2 servings

परोसना

40 minutes

कुल समय

सामग्री

10 ounce Chicken Cutlets

1 unit Yellow Onion

2 slice Swiss Cheese

1 unit Beef Stock Concentrate

1 unit Lemon

¼ ounce Thyme

1 unit Demi-Baguette

1 teaspoon Garlic Powder

12 ounce Carrots

Salt

Pepper

1 tablespoon Olive Oil

3 tablespoon Butter

½ teaspoon Sugar

निर्देश

• Adjust rack to middle position and preheat oven to 425 degrees. Wash and dry produce. • Trim, peel, and cut carrots on a diagonal into ½-inch-thick pieces. Halve, peel, and thinly slice onion. Strip thyme leaves from stems until you have 1 tsp (2 tsp for 4 servings); mince leaves. Zest and quarter lemon.

• Toss carrots on a baking sheet with a drizzle of olive oil, salt, and pepper. • Roast on middle rack until browned and tender, 20-25 minutes.

• While carrots roast, heat a drizzle of olive oil in a large pan over medium-high heat. Add onion and cook, stirring occasionally, until softened, 5-7 minutes. (TIP: Add splashes of water if onion begins to brown too quickly.) Reduce heat to medium. • Stir in minced thyme and ½ tsp sugar (1 tsp for 4 servings). Cook, stirring occasionally, until onion is lightly caramelized, 3-5 minutes.

• Stir stock concentrate, 2 TBSP water (4 TBSP for 4 servings), and a squeeze of lemon juice into pan with onion; scrape up any browned bits from bottom of pan. Cook until reduced and saucy, 1-2 minutes. • Turn off heat; stir in 1 TBSP butter until melted. Season with salt, pepper, and more lemon juice if desired. Transfer to a small bowl. Wipe out pan.

• Place 2 TBSP butter (4 TBSP for 4 servings) in a second small microwave-safe bowl; microwave until just softened, 10-15 seconds. Stir in ¼ tsp garlic powder (½ tsp for 4). (You’ll use the remaining garlic powder in the next step.) Season with salt. • Halve baguette; spread cut sides with garlic butter. When carrots have 4-5 minutes left, carefully place baguette halves cut sides up on same sheet; toast until golden.

• While garlic bread toasts, pat chicken* dry with paper towels; season all over with remaining garlic powder, salt, and pepper. • Heat a drizzle of olive oil in pan used for onion over medium-high heat. Add chicken and cook until browned and cooked through, 3-5 minutes per side. • In the last 1-2 minutes of cooking, top chicken with caramelized onion and Swiss cheese; cover pan until cheese melts.

• Carefully toss roasted carrots with lemon zest. Halve garlic bread on a diagonal if desired. • Divide chicken, carrots, and garlic bread between plates. Serve with any remaining lemon wedges on the side.

पोषण

सेवा का आकार

-

कैलोरीज़

740 kcal

कुल वसा

38 g

संतृप्त वसा

18 g

असंतृप्त वसा

-

ट्रांस वसा

-

कोलेस्ट्रॉल

170 mg

सोडियम

910 mg

कुल कार्बोहाइड्रेट

61 g

आहार फाइबर

9 g

कुल शर्करा

15 g

प्रोटीन

43 g

2 servings

परोसना

40 minutes

कुल समय
पकाना शुरू करें

क्या आप पकाना शुरू करने के लिए तैयार हैं?

Umami के साथ रेसिपीज़ एकत्रित करें, कस्टमाइज़ करें, और साझा करें। iOS और Android के लिए।