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Mackle Family Cook Book

Tofu Salad

4

porcije

15 mins

aktivno vrijeme

17 minutes

ukupno vrijeme

Sastojci

1 tablespoon sweet chili sauce

½ teaspoon grated fresh ginger root

2 cloves garlic, crushed

1 tablespoon dark soy sauce

1 tablespoon sesame oil

½ (16 ounce) package extra-firm tofu, drained and diced

1 cup snow peas, trimmed

2 small carrots, grated

1 cup finely shredded red cabbage

2 tablespoons chopped peanuts

Upute

In a large bowl, mix the chili sauce, ginger, garlic, soy sauce, and sesame oil. Place tofu in the mixture, and marinate 1 hour in the refrigerator.

Bring a pot of water to a boil. Immerse the snow peas in the boiling water for 1 to 2 minutes, then immerse in a a bowl of cold water. Drain, and set aside.

Toss the peas, carrots, cabbage, and peanuts with the tofu and marinade to serve.

4

porcije

15 mins

aktivno vrijeme

17 minutes

ukupno vrijeme
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