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Creeach Fam Recipes

Smoked Corn on the Cob

4 servings

porcije

5 minutes

aktivno vrijeme

50 minutes

ukupno vrijeme

Sastojci

4 ears of sweet corn, shucked

4 tablespoons salted butter, melted

1/2 teaspoon garlic powder

1/4 teaspoon parsley

1/8 teaspoon salt

1/8 teaspoon black pepper

1/8 teaspoon onion powder

Upute

Prepare smoker to 225 degrees Fahrenheit.

Combine melted butter and spices in small bowl.

Brush butter baste onto corn cob.

Place corn directly on smoker grates, and close the lid.

Allow to smoke for 20-25 minutes, then open the lid to flip the corn and brush on the butter baste a second time.

After 45 minutes of smoke time, remove from smoker and allow to cool for 1-2 minutes before eating.

Enjoy!

Prehrana

Veličina porcije

1

Kalorije

180

Ukupno masti

13 g

Zasićene masti

7 g

Nezasićene masti

4 g

Trans masti

0 g

Kolesterol

31 mg

Natrij

156 mg

Ukupni ugljikohidrati

17 g

Dijetalna vlakna

2 g

Ukupni šećeri

4 g

Proteini

3 g

4 servings

porcije

5 minutes

aktivno vrijeme

50 minutes

ukupno vrijeme
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