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Conner Family Recipes

Green Bean Tomato Salad with Feta

4 servings

porcije

10 minutes

aktivno vrijeme

20 minutes

ukupno vrijeme

Sastojci

¾ pound French green beans (sliced on angle)

1/3 cup cherry tomatoes (quartered (or grape tomatoes)

¼ cup chopped red onion

2 tablespoons chopped feta cheese

3 tablespoons extra-virgin olive oil

¼ cup apple cider vinegar

1 1/2 tablespoons sugar

1 teaspoon Italian seasoning

Salt and black pepper

Upute

Place the green beans in a medium saucepan and cover with water. Bring to a boil, then cook until crisp-tender, 2 to 4 minutes. Drain the green beans and rinse with cool water to stop the cooking.

In a jar or bowl, blend the dressing ingredients together. Shake or stir before using.

Transfer to the cooled green beans to a large bowl. Add the tomatoes, red onion, and dressing. Toss to coat.

Prehrana

Veličina porcije

-

Kalorije

174 kcal

Ukupno masti

13 g

Zasićene masti

3 g

Nezasićene masti

9 g

Trans masti

-

Kolesterol

8 mg

Natrij

105 mg

Ukupni ugljikohidrati

14 g

Dijetalna vlakna

3 g

Ukupni šećeri

9 g

Proteini

3 g

4 servings

porcije

10 minutes

aktivno vrijeme

20 minutes

ukupno vrijeme
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