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Herb Crusted Baked Salmon
8 servings
porcije10 minutes
aktivno vrijeme30 minutes
ukupno vrijemeSastojci
1 salmon filet (3-4 pounds)
2 tablespoons melted butter
1 lemon (divided)
salt and black pepper
¾ cup Panko bread crumbs
3 tablespoons melted butter
2 tablespoons chopped fresh parsley
2 tablespoons shredded Parmesan cheese
1 tablespoon chopped fresh dill
3 cloves garlic (minced)
Upute
Preheat oven to 400°F.
Zest the lemon, and set the zest aside. Cut the lemon in half.
In a small bowl, combine bread crumbs, butter, parsley, Parmesan cheese, dill, garlic, and the reserved lemon zest.
Line a pan with foil and spray with cooking spray.
Place salmon on the pan and brush with melted butter. Season with salt and pepper and squeeze ½ of the lemon over top.
Sprinkle crumb mixture over salmon. Bake uncovered 13-17 minutes or until salmon flakes easily and is cooked.
Cut the remaining lemon into wedges and serve with the salmon.
Prehrana
Veličina porcije
-
Kalorije
377 kcal
Ukupno masti
20 g
Zasićene masti
6 g
Nezasićene masti
-
Trans masti
-
Kolesterol
128 mg
Natrij
212 mg
Ukupni ugljikohidrati
5 g
Dijetalna vlakna
-
Ukupni šećeri
-
Proteini
40 g
8 servings
porcije10 minutes
aktivno vrijeme30 minutes
ukupno vrijeme