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Malkia’s Collected

Skirt Steak Marinade Recipe with Chimichurri Recipe

Meat

4 servings

porcije

6 hours

aktivno vrijeme

6 hours 10 minutes

ukupno vrijeme

Sastojci

2/3 cup olive oil

1/2 cup fresh orange juice

1/3 cup fresh lime juice

1/4 cup soy sauce

1/4 cup Worcestershire sauce

3 tablespoons apple cider or red wine vinegar

4 garlic cloves (minced)

1 pound skirt steak

Salt and pepper to taste

1 cup fresh parsley

1 cup fresh cilantro

1/4-1/3 cup olive oil

1/2 medium onion (diced)

3 garlic cloves

3 tablespoons fresh lime juice

2 tablespoons red wine vinegar

1/2 teaspoon salt

1/2 teaspoon pepper

Optional: 1/4 teaspoon red pepper flakes

Upute

For the Marinade and Grilling:

Whisk all of the ingredients together and pour into a large ziploc bag.

Add skirt steak to ziploc bag with marinade and allow to marinade up to 6-7 hours max depending on how thick the meat is.

When ready to grill, liberally season with salt and pepper.

Grill until golden brown and perfectly charred then allow to rest before slicing on a cutting board.

For the Chimichurri:

Add all of the ingredients to a heavy duty blender or food processor and blend until everything is chopped up and smooth then serve. Seriously that easy.

Prehrana

Veličina porcije

-

Kalorije

678 kcal

Ukupno masti

58 g

Zasićene masti

10 g

Nezasićene masti

-

Trans masti

-

Kolesterol

71 mg

Natrij

1359 mg

Ukupni ugljikohidrati

14 g

Dijetalna vlakna

1 g

Ukupni šećeri

5 g

Proteini

27 g

4 servings

porcije

6 hours

aktivno vrijeme

6 hours 10 minutes

ukupno vrijeme
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