want to try
Classic Buttermilk Scones
16 servings
porcije30 minutes
aktivno vrijeme45 minutes
ukupno vrijemeSastojci
3 cups all-purpose flour
1/3 cup granulated sugar
1 tsp salt
2 1/2 tsp baking powder
1/2 tsp baking soda
3/4 cup unsalted butter (frozen and grated (see post)
1 cup buttermilk
Upute
Preheat oven to 400F. Lightly grease baking pan (I use 1 large cookie sheet, you may need to use 2 depending on how big your pan is) and set aside.
In a large bowl, combine 3 cups flour, 1/3 cup sugar, 1 teaspoon salt, 2 1/2 teaspoons baking powder and 1/2 teaspoon baking soda.
Add the 3/4 cup butter and cut with a pastry cutter or a fork until the mixture looks coarse (you should see pieces of butter/flour "balls" about the size of chickpeas).
Make a well in the middle and add 1 cup buttermilk. Mix until just combined. Don't over mix. Now is the time to add chocolate chips or other goodies, if using.
Transfer the dough to a floured surface and divide into 2 equal parts. Lightly knead each into 3/4 inch thick, 6-inch diameter rounds. Cut each round into 8 wedges and place on your prepared baking pans. Space them out evenly, about 2 inches apart.
Bake for 12-15 minutes or until lightly browned. Each oven is different and they brown pretty quickly so watch the oven (don't leave!).
Take out of the oven and serve warm.
Prehrana
Veličina porcije
-
Kalorije
187 kcal
Ukupno masti
9 g
Zasićene masti
5 g
Nezasićene masti
-
Trans masti
-
Kolesterol
24 mg
Natrij
202 mg
Ukupni ugljikohidrati
23 g
Dijetalna vlakna
-
Ukupni šećeri
4 g
Proteini
2 g
16 servings
porcije30 minutes
aktivno vrijeme45 minutes
ukupno vrijeme