Tills-Hart Recipes
Sourdough Waffles
6 servings
porcije5 minutes
aktivno vrijeme30 minutes
ukupno vrijemeSastojci
5 ounces all-purpose flour, such as Gold Medal (1 cup, spooned; 142g)
1 1/2 teaspoons baking powder (1/4 ounce; 6g)
1 ounce granulated sugar (2 tablespoons; 30g)
1 teaspoon (4g) Diamond Crystal kosher salt; for table salt, use half as much by volume or use the same weight
2 large eggs (3 1/2 ounces; 100g)
6 ounces whole milk (3/4 cup; 170g)
8 ounces sourdough starter, unfed/discard (1 cup; 226g) (see note)
1 1/2 ounces unsalted butter, melted (3 tablespoons; 40g), plus more for serving
Maple syrup, for serving
Upute
In a medium bowl, whisk together flour, baking powder, sugar, and salt until well combined.
In a large bowl, whisk together eggs, milk, starter, and melted butter until well combined.
Add dry mixture to wet mixture and whisk until just combined. (Depending on the thickness of the starter, you may need to adjust the batter's consistency. It should be the consistency of pancake batter. Add milk to thin it, if necessary.)
Cook in waffle iron according to the manufacturer's directions. Serve right away with butter and maple syrup.
Bilješke
Good with berries and whipped cream!
Prehrana
Veličina porcije
Makes 8 waffles, serving
Kalorije
336 kcal
Ukupno masti
9 g
Zasićene masti
5 g
Nezasićene masti
0 g
Trans masti
-
Kolesterol
80 mg
Natrij
407 mg
Ukupni ugljikohidrati
57 g
Dijetalna vlakna
2 g
Ukupni šećeri
23 g
Proteini
8 g
6 servings
porcije5 minutes
aktivno vrijeme30 minutes
ukupno vrijeme