Conner Family Recipes
Jamaican Cabbage Recipe
4 servings
porcije5 minutes
aktivno vrijeme20 minutes
ukupno vrijemeSastojci
1 tbsp coconut oil
1 small onion (peeled and finely chopped)
1/2 tsp garlic purée
1/2 cabbage (shredded)
1 bell pepper (sliced)
1 large carrot (julienned)
1/4 cup (60ml) vegetable broth
scotch bonnet (to taste, optional)
4 springs thyme
salt (to taste)
Upute
Heat the coconut oil in a pot.
Add the onion and thyme, and cook for about 5-7 mins till soft.
Stir in the garlic purée, followed by cabbage, bell pepper, carrot, scotch bonnet if using, vegetable broth, and salt.
Mix and cover. Reduce and steam for between 10-15 mins or until done to your preference, stirring a couple of times during the process.
Keep and eye on the liquid. If it looks like it is starting to dry out, add another tbsp or so of broth.
Prehrana
Veličina porcije
-
Kalorije
87 kcal
Ukupno masti
4 g
Zasićene masti
3 g
Nezasićene masti
-
Trans masti
-
Kolesterol
-
Natrij
92 mg
Ukupni ugljikohidrati
13 g
Dijetalna vlakna
4 g
Ukupni šećeri
7 g
Proteini
2 g
4 servings
porcije5 minutes
aktivno vrijeme20 minutes
ukupno vrijeme