Fronk Recipes
Grandma's Sourdough Biscuits
8 servings
porcije22 minutes
ukupno vrijemeSastojci
1 cup flour
1/4 teaspoon salt
1/2 teaspoon baking soda
2 teaspoons baking powder
1/3 cup margarine or 1/3 cup butter, cold
1 cup sourdough starter
Upute
Sift together flour, salt, baking powder and baking soda.
Cut in the margarine or butter.
Mix in sourdough starter.
Turn out dough onto lightly floured board.
Knead a few times, until all of the flour is mixed in.
Pat/roll dough to 3/4" and cut out biscuits; place them on an ungreased baking sheet.
Bake at 425°F for 12-15 minutes, until slightly brown.
Prehrana
Veličina porcije
-
Kalorije
91.3
Ukupno masti
3.9
Zasićene masti
0.8
Nezasićene masti
-
Trans masti
-
Kolesterol
0
Natrij
286.8
Ukupni ugljikohidrati
12.2
Dijetalna vlakna
0.4
Ukupni šećeri
0
Proteini
1.7
8 servings
porcije22 minutes
ukupno vrijeme