Mexican
Mexican Pickled Onions with Lime Juice
1 serving
porcije5 minutes
aktivno vrijeme35 minutes
ukupno vrijemeSastojci
1 large red onion (halved and thinly sliced)
1/2 cup lime juice (from about 6 limes)
1 1/2 teaspoons kosher salt
Upute
Put a kettle of water on the stove to boil. Place the sliced onions in a heat-proof and non-reactive bowl (glass or ceramic). When the water boils, pour it over the onions to cover. Stir and let sit for about 10 seconds, then pour into a colander to drain.
Return the onions to the bowl and add the lime juice and salt. Stir to mix well. Let sit for 30 minutes before serving. Store in a covered glass container in the refrigerator for up to 3 weeks.
Prehrana
Veličina porcije
1
Kalorije
9 kcal
Ukupno masti
-
Zasićene masti
-
Nezasićene masti
-
Trans masti
-
Kolesterol
-
Natrij
318 mg
Ukupni ugljikohidrati
2 g
Dijetalna vlakna
-
Ukupni šećeri
1 g
Proteini
-
1 serving
porcije5 minutes
aktivno vrijeme35 minutes
ukupno vrijeme