Johanneck Family Recipes
French Silk Pie
12 servings
adagok1 day 45 minutes
aktív idő1 day 6 hours 45 minutes
teljes időHozzávalók
1 cup unsalted butter (softened)
1 1/2 cups sugar
2 ounces unsweetened chocolate (melted and cooled COMPLETELY)
2 teaspoons vanilla
4 large eggs
8 ounces whipping cream
1 tbsp powdered sugar (may need up to 3 tbsps)
6 ounce deep dish frozen pie crust (baked according to package)
Útmutatók
Bake a homemade pie crust or use a Pillsbury refrigerated crust and make according to package directions for a fully baked crust. Set aside to cool.
Melt the chocolate and set aside to cool completely.
Beat sugar and butter on medium high until light and fluffy, about 6-7 minutes.
Add cooled chocolate and vanilla and beat until incorporated.
Add eggs, two at a time, beating a full 5 minutes after each addition.
Pour filling into cooled pie crust.
Beat whipping cream and powdered sugar with a whisk attachment on medium-high speed until stiff peaks just begin to form. Add prepared whipped topping to top of pie.
You can garnish with shaved bittersweet chocolate as well.
Tápanyagok
Adag Mérete
1 slice
Kalória
415 kcal
Zsír Összesen
30 g
Telített Zsír
17 g
Telítetlen Zsír
-
Transzzsír
-
Koleszterin
128 mg
Nátrium
84 mg
Szénhidrát Összesen
34 g
Rost
-
Összes Cukor
25 g
Fehérje
4 g
12 servings
adagok1 day 45 minutes
aktív idő1 day 6 hours 45 minutes
teljes idő