Not Fish Or Seafood

Korean Beef

Name: Korean Beef
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Cuisine: Asian
Ingredients: ½ 1X 2X 3X; 1 pound (454 g) lean ground beef; ¼ cup (59 ml) low-sodium soy sauce; 2 tablespoons (24 g) packed dark brown sugar; ½ yellow onion, diced; ½ teaspoon fresh ginger, minced; 3 cloves garlic, minced; ½ teaspoon crushed red pepper flakes; 1 tablespoon sesame oil

Asian

adagok

10 minutes

aktív idő

25 minutes

teljes idő

Főzés Kezdése

Hozzávalók

½ 1X 2X 3X

1 pound (454 g) lean ground beef

¼ cup (59 ml) low-sodium soy sauce

2 tablespoons (24 g) packed dark brown sugar

½ yellow onion, diced

½ teaspoon fresh ginger, minced

3 cloves garlic, minced

½ teaspoon crushed red pepper flakes

1 tablespoon sesame oil

Útmutatók

In a small bowl, mix the soy sauce, brown sugar, onion, ginger, garlic and red pepper flakes together.

In a skillet, on medium high, cook your ground beef with the sesame oil until well done.

Pour in the soy sauce mixture over the meat and combine together. Let it simmer for a few minutes.

Serve over white rice.