Tills-Hart Recipes
Sourdough Waffles
6 servings
adagok5 minutes
aktív idő30 minutes
teljes időHozzávalók
5 ounces all-purpose flour, such as Gold Medal (1 cup, spooned; 142g)
1 1/2 teaspoons baking powder (1/4 ounce; 6g)
1 ounce granulated sugar (2 tablespoons; 30g)
1 teaspoon (4g) Diamond Crystal kosher salt; for table salt, use half as much by volume or use the same weight
2 large eggs (3 1/2 ounces; 100g)
6 ounces whole milk (3/4 cup; 170g)
8 ounces sourdough starter, unfed/discard (1 cup; 226g) (see note)
1 1/2 ounces unsalted butter, melted (3 tablespoons; 40g), plus more for serving
Maple syrup, for serving
Útmutatók
In a medium bowl, whisk together flour, baking powder, sugar, and salt until well combined.
In a large bowl, whisk together eggs, milk, starter, and melted butter until well combined.
Add dry mixture to wet mixture and whisk until just combined. (Depending on the thickness of the starter, you may need to adjust the batter's consistency. It should be the consistency of pancake batter. Add milk to thin it, if necessary.)
Cook in waffle iron according to the manufacturer's directions. Serve right away with butter and maple syrup.
Jegyzetek
Good with berries and whipped cream!
Tápanyagok
Adag Mérete
Makes 8 waffles, serving
Kalória
336 kcal
Zsír Összesen
9 g
Telített Zsír
5 g
Telítetlen Zsír
0 g
Transzzsír
-
Koleszterin
80 mg
Nátrium
407 mg
Szénhidrát Összesen
57 g
Rost
2 g
Összes Cukor
23 g
Fehérje
8 g
6 servings
adagok5 minutes
aktív idő30 minutes
teljes idő