Fish/Seafood
Pickled Shrimp
4 servings
adagok30 minutes
aktív idő1 day 40 minutes
teljes időHozzávalók
1 pound uncooked medium shrimp, peeled and deveined
2 tablespoons kosher salt, divided
3 large lemons, zested and juiced
¼ cup finely chopped flat-leaf parsley
2 tablespoons pickling spice
2 cloves garlic, finely chopped
½ teaspoon red pepper flakes
1 cup extra-virgin olive oil
3 large shallots, thinly sliced lengthwise
Útmutatók
Fill a large bowl with ice-cold water.
Bring a large pot of water to a boil over high heat. Add shrimp and 1 tablespoon salt; reduce heat to low and cook until shrimp are pink, about 2 minutes. Drain the shrimp and transfer to the bowl of cold water until chilled, 3 to 5 minutes. Drain again.
Combine remaining 1 tablespoon salt, lemon zest and juice, parsley, pickling spice, garlic, and red pepper flakes in a bowl. Pour in olive oil and whisk together to make the pickling oil.
Fill a resealable glass jar with shrimp and shallots in 4 alternating layers. Pour the pickling oil on top, submerging all contents. Put on the lid and refrigerate for 24 hours.
Tápanyagok
Adag Mérete
-
Kalória
650 kcal
Zsír Összesen
57 g
Telített Zsír
8 g
Telítetlen Zsír
0 g
Transzzsír
-
Koleszterin
173 mg
Nátrium
3089 mg
Szénhidrát Összesen
18 g
Rost
5 g
Összes Cukor
2 g
Fehérje
21 g
4 servings
adagok30 minutes
aktív idő1 day 40 minutes
teljes idő