Umami
Umami

JoenDeb Recipes

Fried Calamari

4 servings

porsi

10 minutes

waktu aktif

55 minutes

total waktu

Bahan-bahan

1 pound calamari (rings and tentacles)

1 cup buttermilk

1 1/2 cups all purpose flour

2 teaspoons salt (plus more for serving)

1/2 teaspoon paprika (smoked or regular)

1/2 teaspoon pepper

1/2 teaspoon garlic powder

vegetable oil for frying

2 teaspoons chopped fresh parsley

Petunjuk

Place the calamari in a bowl with the buttermilk and stir to combine.

Cover the bowl and refrigerate for at least 30 minutes.

Heat 3-4 inches of oil in a large deep pot to 375 degrees F.

Place the flour, salt, paprika, pepper and garlic powder in a medium bowl; stir to combine.

Remove each piece of squid from the buttermilk and dredge in the flour. Repeat the process until all pieces are coated.

Place 8-10 pieces of squid in the oil. Cook for 2-3 minutes or until golden brown.

Remove the squid from the oil and drain on paper towels. Repeat the process with the remaining squid.

Sprinkle additional salt over the squid if desired, and sprinkle with chopped parsley. Serve immediately.

Catatan

I cook in deep fryer at 350 degrees

Nutrisi

Ukuran Porsi

-

Kalori

314 kcal

Total Lemak

14 g

Lemak Jenuh

2 g

Lemak Tak Jenuh

-

Lemak Trans

-

Kolesterol

271 mg

Natrium

677 mg

Total Karbohidrat

43 g

Serat Diet

1 g

Total Gula

3 g

Protein

25 g

4 servings

porsi

10 minutes

waktu aktif

55 minutes

total waktu
Mulai Memasak

Siap untuk mulai memasak?

Kumpulkan, sesuaikan, dan bagikan resep dengan Umami. Untuk iOS dan Android.