The Mountain Church
Crockpot Tortellini Soup with Sausage
6 servings
porsi20 minutes
waktu aktif8 hours 20 minutes
total waktuBahan-bahan
16 ounces Italian sausage (see note)
1/2 medium onion (chopped)
4 cloves garlic (minced)
2 medium carrots (sliced or chopped)
2 sticks celery (chopped finely)
1 (28 ounce) can crushed tomatoes
1 (14 ounce) can diced tomatoes (with juices)
4 cups chicken broth
2 (9 ounce) packages refrigerated cheese tortellini
3/4 cup heavy/whipping cream (optional)
2 cups (packed) fresh baby spinach
Salt & pepper (to taste)
Petunjuk
Add the sausage meat and onions to a skillet. Sauté for about 7-8 minutes, breaking the sausage meat up with your spoon, until browned. If needed, spoon out some of the excess fat.
Stir in the garlic and cook for about 30 seconds. Add the sausage mixture to your Crockpot.
Add the carrots, celery, canned tomatoes, and chicken broth to the Crockpot. Keep in mind that if you want the soup to cook in 3-4 hours, the carrots will have to be chopped pretty finely. If you're cooking it for 7-8 on low or 4-5 hours on high, you can chop them larger.
About 30 minutes prior to serving, add in your cheese tortellini, cream, and spinach (I set the heat to "high"). Give it a stir occasionally. Season with salt & pepper as needed prior to serving.
Catatan
Recipe from Megan Swarner
Nutrisi
Ukuran Porsi
-
Kalori
709 kcal
Total Lemak
43 g
Lemak Jenuh
18 g
Lemak Tak Jenuh
18 g
Lemak Trans
-
Kolesterol
127 mg
Natrium
1814 mg
Total Karbohidrat
55 g
Serat Diet
8 g
Total Gula
13 g
Protein
29 g
6 servings
porsi20 minutes
waktu aktif8 hours 20 minutes
total waktu