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    Salmon Croquettes Recipe

    8 servings

    porzioni

    10 minutes

    tempo di preparazione

    25 minutes

    tempo totale
    Inizia a Cucinare

    Ingredienti

    ½ cup flour

    ¼ cup yellow cornmeal

    15 ounces canned salmon

    1 red bell pepper (, finely chopped)

    ½ cup sweet onion (, diced)

    1 large egg (, beaten)

    1 teaspoon Worcestershire sauce

    ½ teaspoon seasoned salt

    ¼ teaspoon pepper

    ½ teaspoon garlic powder

    ¼ cup mayonnaise

    ¼ cup cilantro (, chopped)

    Olive oil for frying

    Istruzioni

    Prepare

    In a large bowl whisk together flour and cornmeal.

    Add salmon, bell peppers, sweet onion, seasonings, Worcestershire sauce, mayonnaise, cilantro and egg. Mix until well combined.

    Shape into about 6-8 patties. Heat oil in large skillet over medium high heat.

    Cook

    Once skillet is hot cook patties for 2-3 minutes on each side or until they are a golden brown color.

    Serve immediately with your favorite dipping sauce.

    If you've tried this recipe, come back and let us know how it was in the comments or star ratings!

    Nutrizione

    Dimensione della Porzione

    -

    Calorie

    186 kcal

    Grassi Totali

    9 g

    Grassi Saturi

    2 g

    Grassi Insaturi

    -

    Grassi Trans

    -

    Colesterolo

    68 mg

    Sodio

    410 mg

    Carboidrati Totali

    12 g

    Fibra Alimentare

    1 g

    Zuccheri Totali

    1 g

    Proteine

    15 g

    8 servings

    porzioni

    10 minutes

    tempo di preparazione

    25 minutes

    tempo totale
    Inizia a Cucinare

    Pronto per iniziare a cucinare?

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    Ingredienti

    ½ cup flour

    ¼ cup yellow cornmeal

    15 ounces canned salmon

    1 red bell pepper (, finely chopped)

    ½ cup sweet onion (, diced)

    1 large egg (, beaten)

    1 teaspoon Worcestershire sauce

    ½ teaspoon seasoned salt

    ¼ teaspoon pepper

    ½ teaspoon garlic powder

    ¼ cup mayonnaise

    ¼ cup cilantro (, chopped)

    Olive oil for frying

    Istruzioni

    1

    Prepare

    2

    In a large bowl whisk together flour and cornmeal.

    3

    Add salmon, bell peppers, sweet onion, seasonings, Worcestershire sauce, mayonnaise, cilantro and egg. Mix until well combined.

    4

    Shape into about 6-8 patties. Heat oil in large skillet over medium high heat.

    5

    Cook

    6

    Once skillet is hot cook patties for 2-3 minutes on each side or until they are a golden brown color.

    7

    Serve immediately with your favorite dipping sauce.

    8

    If you've tried this recipe, come back and let us know how it was in the comments or star ratings!