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    Cocktails

    Old Cuban

    Modern Cocktail
    Shaken
    ​

    1 serving

    porzioni

    3 minutes

    tempo di preparazione

    3 minutes

    tempo totale
    Inizia a Cucinare

    Ingredienti

    6 whole mint leaves

    1 ounce simple syrup

    3/4 ounce lime juice, freshly squeezed

    1 1/2 ounces aged rum

    2 dashes Angostura bitters

    2 ounces Champagne

    Garnish: mint sprig

    Istruzioni

    Muddle the mint leaves with the simple syrup and lime juice in a shaker.

    Add the rum and bitters and ice, and shake until well-chilled.

    Double-strain into a coupe glass.

    Top with Champagne and garnish with a mint sprig.

    Nutrizione

    Dimensione della Porzione

    -

    Calorie

    220 kcal

    Grassi Totali

    0 g

    Grassi Saturi

    0 g

    Grassi Insaturi

    0 g

    Grassi Trans

    -

    Colesterolo

    0 mg

    Sodio

    6 mg

    Carboidrati Totali

    21 g

    Fibra Alimentare

    0 g

    Zuccheri Totali

    17 g

    Proteine

    0 g

    1 serving

    porzioni

    3 minutes

    tempo di preparazione

    3 minutes

    tempo totale
    Inizia a Cucinare

    Pronto per iniziare a cucinare?

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    Ingredienti

    6 whole mint leaves

    1 ounce simple syrup

    3/4 ounce lime juice, freshly squeezed

    1 1/2 ounces aged rum

    2 dashes Angostura bitters

    2 ounces Champagne

    Garnish: mint sprig

    Istruzioni

    1

    Muddle the mint leaves with the simple syrup and lime juice in a shaker.

    2

    Add the rum and bitters and ice, and shake until well-chilled.

    3

    Double-strain into a coupe glass.

    4

    Top with Champagne and garnish with a mint sprig.