Wood Family Recipes
Chile Verde Tostadas
6 servings
porzioni1 hour
tempo di preparazione1 hour 30 minutes
tempo totaleIngredienti
1 package Del Real Chile Verde
1 tablespoon Mexican oregano
1/2 teaspoon cumin (optional)
12-14 tostada shells or thin corn tortillas
1-2 cups refried beans
1-2 cups cheese (I used crumbled Queso Fresco)
freshly chopped cilantro
lime
Istruzioni
Heat Chile Verde according to instructions.
To bake own tostada shell, simply spread a thin layer of oil on both sides of corn tortillas and bake each side in the oven for 4-5 minutes (400F). Drizzle a small amount of oil across the tortillas and then spread it around with my fingers.
Warm up the refried beans in a skillet over medium heat. And if using store-bought tostada shells be sure to warm those up before serving.
Each warm tostada shell gets a thin layer of refried beans, a few tablespoons of Chicken Chile Verde, cheese, freshly chopped cilantro, and a final squeeze of lime. Yum!!
Nutrizione
Dimensione della Porzione
-
Calorie
614 kcal
Grassi Totali
37 g
Grassi Saturi
13 g
Grassi Insaturi
21 g
Grassi Trans
0.2 g
Colesterolo
132 mg
Sodio
680 mg
Carboidrati Totali
32 g
Fibra Alimentare
6 g
Zuccheri Totali
4 g
Proteine
37 g
6 servings
porzioni1 hour
tempo di preparazione1 hour 30 minutes
tempo totale