Grandma Nancy's Cookbook
d'S Famous Salsa
16
porzioni10 m
tempo di preparazione10 minutes
tempo totaleIngredienti
2 (14.5 ounce) cans hunts stewed tomatoes (one drained)
1/2 onion, finely diced
3 cloves minced garlic
1/2 lime, juiced
1 teaspoon sea salt
4.5 oz can diced green chiles drained , or to taste
3 tablespoons chopped fresh cilantro
Istruzioni
1. Place the tomatoes, onion, garlic, lime juice, salt, green chiles, and cilantro in food processor. Blend on low to desired consistency.
Note
Freeze
16
porzioni10 m
tempo di preparazione10 minutes
tempo totale