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    Sarah’s Recipe Book

    Thanksgiving Turkey Gravy

    Holidays
    Side
    ​

    8 servings

    porzioni

    5 minutes

    tempo di preparazione

    20 minutes

    tempo totale
    Inizia a Cucinare

    Ingredienti

    Pan drippings from Easy Thanksgiving Turkey

    1/4 cup unsalted butter

    1/4 cup all-purpose flour

    2 teaspoons chopped fresh thyme

    1 tablespoon chopped fresh parsley leaves

    Kosher salt and freshly ground black pepper (to taste)

    Istruzioni

    Strain pan drippings through a fine-mesh sieve; discard solids and reserve 2 1/2 cups pan drippings; set aside.

    Melt butter in a medium saucepan over medium heat. Whisk in flour and thyme until lightly browned, about 1 minute.

    Gradually whisk in reserved pan drippings. Bring to a boil; reduce heat and simmer, whisking constantly, until thickened, about 5-10 minutes. Stir in parsley; season with salt and pepper, to taste.

    Serve warm.

    8 servings

    porzioni

    5 minutes

    tempo di preparazione

    20 minutes

    tempo totale
    Inizia a Cucinare

    Pronto per iniziare a cucinare?

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    Ingredienti

    Pan drippings from Easy Thanksgiving Turkey

    1/4 cup unsalted butter

    1/4 cup all-purpose flour

    2 teaspoons chopped fresh thyme

    1 tablespoon chopped fresh parsley leaves

    Kosher salt and freshly ground black pepper (to taste)

    Istruzioni

    1

    Strain pan drippings through a fine-mesh sieve; discard solids and reserve 2 1/2 cups pan drippings; set aside.

    2

    Melt butter in a medium saucepan over medium heat. Whisk in flour and thyme until lightly browned, about 1 minute.

    3

    Gradually whisk in reserved pan drippings. Bring to a boil; reduce heat and simmer, whisking constantly, until thickened, about 5-10 minutes. Stir in parsley; season with salt and pepper, to taste.

    4

    Serve warm.