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JoenDeb Recipes

Southwest Anaheim Stuffed Peppers

8 servings

porzioni

10 minutes

tempo di preparazione

30 minutes

tempo totale

Ingredienti

4 Anaheim peppers, (cut in half with seeds and membrane removed)

2 cups shredded rotisserie chicken

1 cup corn

1 cup black beans, (drained and rinsed)

1 cup salsa

2 tablespoons taco seasoning

6 ounces cream cheese, (room temperature)

1 cup cheddar cheese, (shredded)

Cilantro, (for garnish)

Sour cream, (for garnish)

Istruzioni

Preheat the oven to 375°F.

In a medium bowl, combine the chicken, corn, beans, salsa, taco seasoning, and cream cheese. Stir until incorporated.

Fill each pepper with the chicken mixture and place them in an oven-safe skillet. Add cheese to the top of the peppers.

Bake 20 minutes (or until pepper is soft and cheese is melted).

Top with fresh cilantro and sour cream.

Nutrizione

Dimensione della Porzione

-

Calorie

304 kcal

Grassi Totali

-

Grassi Saturi

-

Grassi Insaturi

-

Grassi Trans

-

Colesterolo

-

Sodio

-

Carboidrati Totali

-

Fibra Alimentare

-

Zuccheri Totali

-

Proteine

-

8 servings

porzioni

10 minutes

tempo di preparazione

30 minutes

tempo totale
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