Mamaw's Chicken and Rice Casserole

• 分量: 6 servings
• 調理時間: 10 minutes
• 総時間: 1 hour 20 minutes

材料

3 chicken breasts, cut into cubes

2 cups water

2 cups instant white rice

1 (10.5 ounce) can cream of chicken soup

1 (10.5 ounce) can cream of celery soup

1 (10.5 ounce) can cream of mushroom soup

salt and ground black pepper to taste

½ cup butter, sliced into pats

手順

Gather all ingredients. Preheat the oven to 400 degrees F (200 degrees C). Grease sides and bottom of a casserole dish.

Stir chicken, water, rice, cream of chicken soup, cream of celery soup, and cream of mushroom soup together in the prepared casserole dish; season with salt and pepper.

Arrange butter evenly over the top of the chicken mixture.

Bake in the preheated oven until the rice is tender and the chicken is cooked through, 1 hour to 75 minutes.

Cool 10 to 15 minutes before serving. Enjoy!

栄養

• カロリー: 411 kcal
• 脂肪総量: 24 g
• 飽和脂肪: 12 g
• 不飽和脂肪: 0 g
• コレステロール: 100 mg
• ナトリウム: 810 mg
• 炭水化物総量: 24 g
• 食物繊維: 1 g
• 糖質総量: 2 g
• タンパク質: 24 g