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    MAIN DISHES

    Garlic Bread Grilled Cheese

    2 servings

    分量

    5 minutes

    調理時間

    15 minutes

    総時間
    料理を始める

    材料

    4 tablespoons unsalted butter, softened

    2 tablespoons chopped fresh parsley

    1 tablespoon grated Pecorino Romano cheese

    1 clove garlic, minced

    4 slices white bread

    4 slices provolone cheese

    ½ cup shredded mozzarella cheese

    手順

    Heat a large skillet over medium heat.

    Combine butter, parsley, Pecorino Romano cheese, and garlic in a small bowl.

    Lightly coat 1 side of each bread slice with butter mixture; flip. Top 2 bread slices with provolone and mozzarella cheese; place remaining 2 bread slices, buttered-sides up on top.

    Cook until golden brown on one side, 3 to 4 minutes. Flip; cook until cheese melted and golden brown on second side, 3 to 4 minutes more. Cut sandwiches in half; serve.

    栄養

    サービングサイズ

    -

    カロリー

    625 kcal

    脂肪総量

    45 g

    飽和脂肪

    28 g

    不飽和脂肪

    0 g

    トランス脂肪

    -

    コレステロール

    122 mg

    ナトリウム

    1062 mg

    炭水化物総量

    28 g

    食物繊維

    1 g

    糖質総量

    3 g

    タンパク質

    27 g

    2 servings

    分量

    5 minutes

    調理時間

    15 minutes

    総時間
    料理を始める

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    材料

    4 tablespoons unsalted butter, softened

    2 tablespoons chopped fresh parsley

    1 tablespoon grated Pecorino Romano cheese

    1 clove garlic, minced

    4 slices white bread

    4 slices provolone cheese

    ½ cup shredded mozzarella cheese

    手順

    1

    Heat a large skillet over medium heat.

    2

    Combine butter, parsley, Pecorino Romano cheese, and garlic in a small bowl.

    3

    Lightly coat 1 side of each bread slice with butter mixture; flip. Top 2 bread slices with provolone and mozzarella cheese; place remaining 2 bread slices, buttered-sides up on top.

    4

    Cook until golden brown on one side, 3 to 4 minutes. Flip; cook until cheese melted and golden brown on second side, 3 to 4 minutes more. Cut sandwiches in half; serve.