Susan
Flour's Famous Banana Bread
1 serving
분량2 hours 20 minutes
총 시간재료
1 2/3 cups all-purpose flour
1 teaspoon baking soda
1/4 teaspoon ground cinnamon
1/2 teaspoon salt
1 cup plus 2 tablespoons sugar
2 eggs
1/2 cup oil
3 1/2 bananas, very ripe, mashed
2 tablespoons creme fraiche or sour cream
1 teaspoon vanilla extract
2/3 cup walnuts, toasted and chopped
방향
Set oven to 350 degrees F. Line the bottom of a loaf pan with parchment paper.
Sift together the flour, baking soda, cinnamon and salt. Beat sugar and eggs with a whisk until light and fluffy, about 10 minutes. Drizzle in oil. Add mashed bananas, creme fraiche, and vanilla. Fold in dry ingredients and nuts. Pour into a lined loaf pan and bake for about 45 minutes to 1 hour.
영양 정보
1회 제공량
-
칼로리
306
지방 전체
15g
포화 지방
2g
불포화 지방
-
트랜스 지방
-
콜레스테롤
28mg
나트륨
214mg
탄수화물 전체
41g
식이섬유
2g
총 당류
23g
단백질
4g
1 serving
분량2 hours 20 minutes
총 시간