Chocolate Mint Chip Cookies

재료

4 cups flour

1 cup unsweetened cocoa

1 tsp baking soda

1/2 tsp salt

1 1/2 cups sugar

1 cup brown sugar, packed

1 1/2 cups butter, softened

3 eggs

1 (10 oz) pkg mint-flavored chocolate chips

방향

Preheat oven to 350°F. Lightly grease cookie sheets. In a large bowl, combine flour, cocoa, baking soda, and salt. In another bowl, combine 1 1/2 cups sugar, brown sugar, and butter; beat until light and fluffy. Add eggs, blend well. Add flour mixture, mix well, stir in chips. Drop dough by tablespoons onto cookie sheets and flatten slightly. Bake for 8 to 10 minutes. Do not overbake.