Kueh Bakar

재료

1 1/4 cups of sugar

2 cups of flour

1 cup of pandan juice (6 pandan leaves + 1 cup of water - blended)

2 1/4 cups of coconut milk

4 large eggs

2 tbsp of melted butter

1 tsp of pandan paste

few drops of green food coloring (optional)

1 tbsp of sesame seeds (optional)

방향

1) Pre-heat oven to 325 degree F and greased a baking pan.

2) Mix all the above ingredients except sesame seeds until well combined.

3) Pour mixture into baking pan and sprinkle with some sesame seeds and bake until golden brown or skewer comes out clean when tested. It should take an hour.

4) Cool it down before cutting.