Zucchini or Yellow Squash Casserole

재료

2 lbs zucchini

1/4 cup onion

1 can cream of chicken soup

1 cup sour cream

1 cup shredded carrots

1 (8 oz) pkg seasoned stuffing mix

1/4 cup melted butter

1 cup turkey or chicken (optional)

방향

Cook zucchini and onion until tender, drain. Mix soup, sour cream, carrots, and cooked vegetables. Spread half of the stuffing mix in a baking pan with butter. Add vegetable mixture, top with remaining stuffing mix. Bake at 350°F for 25 minutes.