Jenny & Buck’s Recipes
Cherie’s Salad Recipe
8 servings
분량20 minutes
활동 시간20 minutes
총 시간재료
1 cup ranch dressing
2 Tbsp taco seasoning (hot or mild)
3 cups chicken (cooked, cooled and diced)
4 cups Romaine lettuce (chopped, about 1 head)
2 Roma tomatoes (diced)
1 cucumber (seeded and diced)
1 cup corn kernels (fresh or frozen)
4-5 green onions (sliced)
1 15 oz can black beans (drained and rinsed)
4 oz sharp cheddar cheese (or pepper jack, cut into ¼" cubes)
1/4 cup cilantro (chopped)
juice of 1/2 of a lime
1 cup tortilla chips (crushed)
jalapeño (diced, toasted pumpkin seeds, diced avocado or jicama for garnish, optional)
방향
In a small bowl, stir together ingredients for dressing then refrigerate until ready to use.
In a large bowl, toss salad ingredients together. Add dressing a little at a time then toss until lightly coated.
Season with salt and pepper to taste. Serve immediately.
영양 정보
1회 제공량
-
칼로리
404 kcal
지방 전체
24 g
포화 지방
3 g
불포화 지방
3 g
트랜스 지방
-
콜레스테롤
74 mg
나트륨
936 mg
탄수화물 전체
23 g
식이섬유
6 g
총 당류
4 g
단백질
28 g
8 servings
분량20 minutes
활동 시간20 minutes
총 시간